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BI-WEEKLY CHEF FEATURES MENULimited time dishes! Available September 15 - 27


Features


Otto's Creole Crab Dip
A blend of cream cheese, spices, & sweet crab meat - served with baguette bread.
$13

Cheesesteak
A.V. Farms sliced beef and melted American cheese, served with your choice of marinara sauce or lettuce, tomato, and mayo. Served with our crispy chips!
$17

Black & Bleu Burger
A.V. Farms beef seasoned with blackening spice, topped with sautéed onions, bleu cheese crumbles, and garlic aioli. Served with classic fries!
$17

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